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Categories:Viewed: 73 - Published at: 9 years ago
Ingredients
- 4 chicken breasts
- 1 (10 ounce) cream of mushroom soup
- 1 teaspoon hidden valley ranch dressing mix
- 1/4 cup milk
- 1/4 cup sour cream
- 2 small potatoes, sliced thin (optional)
Method
- Place chicken breasts in crock pot. Mix soup, teaspoon of mix and milk in a small bowl. Pour over chicken. Add potatoes if desired.
- Cook on high for 1 hour. Cook on low for 3 to 4 hours until chicken is tender. During last 15 minutes of cooking time, stir in sour cream.
- Note: Soup and dressing mix provides some salt to recipe. But if using potatoes, add salt and pepper to taste.
