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Categories:Viewed: 27 - Published at: 8 years ago
Ingredients
- 4 lasagna noodles
- 10 oz. can chili (without beans)
- 4 (1 oz.) slices Cheddar cheese, cut in half
- 1/4 c. sour cream
- 1 small green onion, sliced
Method
- Cook and drain noodles.
- Spread one side of each noodle with 3 tablespoons of chili; top with 2 pieces of cheese.
- Roll up, placing seam side down, in a greased loaf pan.
- Spread remaining chili atop rolls.
- Bake covered with foil at 350° for 45 minutes or until hot.
