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Categories:
oil onion mixed Italian herbs garlic tomato paste tomatoes sweetcorn cream cheese tuna Pasta butter breadcrumbs bacon bits
Viewed: 56 - Published at: 8 years agoIngredients
- 1 tablespoon oil
- 1 onion, chopped
- 2 teaspoons mixed Italian herbs
- 12 teaspoon garlic granules
- 2 tablespoons tomato paste
- 1 (14 ounce) can chopped tomatoes
- 1 (7 ounce) can sweetcorn, drained
- 2 ounces cream cheese
- 2 (7 ounce) cans tuna, drained
- 6 ounces pasta, cooked and drained
- 2 ounces butter
- 4 ounces breadcrumbs
- 3 -4 tablespoons bacon bits
Method
- Heat the oil in a large saucepan and fry the onion for 2-3 minutes until soft.
- Add the italian herbs and garlic granules and fry for a further minute.
- Add the tomato paste, tomatoes and sweetcorn and cook gently for 5 minutes.
- Stir in the cream cheese, tuna and pasta, heat through.
- Transfer to a serving dish.
- Heat the butter in a frying pan and fry the breadcrumbs and Bacon Bits until crispy.
- Sprinkle over the tuna mixture.
