Crunchy Almond Snacks for Every Occasion
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Ingredients
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200 grams Raw almonds
(Use unsalted almonds for a healthier option)
-
1 tbsp Olive oil
(Can substitute with coconut oil)
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1 tsp Sea salt
(Adjust according to taste)
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1 tsp Paprika
(Smoked paprika adds a nice flavor)
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1 tsp Garlic powder
(Fresh minced garlic can be used instead)
(Use unsalted almonds for a healthier option)
(Can substitute with coconut oil)
(Adjust according to taste)
(Smoked paprika adds a nice flavor)
(Fresh minced garlic can be used instead)
Nutrition
- Servings: 4
- Serving Size: 1 handful (30g)
- Calories: 650 kcal
- Carbohydrates: 22 g
- Protein: 25 g
- Fat: 57 g
- Fiber: 12 g
- Sugar: 4 g
- Sodium: 200 mg
- Cholesterol: 0 mg
- Calcium: 264 mg
- Iron: 3.6 mg
Instructions
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1 - Preheat Oven:
Preheat your oven to 180°C (350°F).
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2 - Prepare Almonds:
In a bowl, combine raw almonds with olive oil, sea salt, paprika, and garlic powder. Mix well.
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3 - Spread on Baking Sheet:
Spread the almond mixture evenly on a baking sheet lined with parchment paper.
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4 - Bake Almonds:
Bake in the preheated oven for about 15 minutes or until golden brown, stirring halfway.
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5 - Cool and Serve:
Remove from the oven, let cool for a few minutes, then serve as a snack!
Preheat your oven to 180°C (350°F).
In a bowl, combine raw almonds with olive oil, sea salt, paprika, and garlic powder. Mix well.
Spread the almond mixture evenly on a baking sheet lined with parchment paper.
Bake in the preheated oven for about 15 minutes or until golden brown, stirring halfway.
Remove from the oven, let cool for a few minutes, then serve as a snack!
More About: Crunchy Almond Snacks for Every Occasion
Crispy Almond Snacks
Crispy Almond Snacks are a delightful treat that combines the rich flavors of almonds with a hint of seasoning, providing an irresistible crunch. Perfect for those looking to snack healthily, these crispy bites are not just tasty but also packed with nutrients. Almonds are known for their high protein content, healthy fats, and vital vitamins and minerals.
Tips & Notes
- Variations: Feel free to experiment with different spices like cayenne pepper for a kick or cinnamon for a sweet twist.
- Storage: Store these snacks in an airtight container to keep them fresh and crunchy. They can last for up to two weeks.
History & Cultural Significance
Almonds have been cultivated for thousands of years, originally native to the Middle East and South Asia. They have traveled the globe, becoming a staple in various cultures. In the UK, snacking has evolved, with health-conscious options gaining popularity. These Crispy Almond Snacks reflect the modern trend of snacking on nutrient-dense foods that are both satisfying and beneficial.
Unique Aspects
This recipe is not only easy to prepare but also allows for personalization according to your taste preferences. You can adjust the seasoning to suit your palate, making it a versatile snack for any occasion. Enjoy these crispy delights during a movie night, a picnic, or as a quick energy boost during your busy day. They are a simple yet effective way to incorporate more nuts into your diet, which is crucial for maintaining a balanced and healthy lifestyle.
