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Categories:Viewed: 6 - Published at: 8 years ago
Ingredients
- 12 lb sliced mushrooms
- 2 tablespoons chopped green onions
- 2 tablespoons butter
- 1 cup whipping cream
- 1 tablespoon dill
- 2 -3 tablespoons mushroom soup mix (or use flour)
- salt and pepper
- grated cheese (optional)
Method
- melt butter over medium heat, and add onions.
- Cook until slightly translucent.
- Add mushrooms, and cook until done.
- Mix in the soup powder or the flour and cook for about a minute.
- Gradually, add the whipping cream while stirring constantly.
- Cook until the mixture has a sour cream like consistency, while simmering, add the optional cheese and the dill.
- Season with salt and pepper.
