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Categories:
fresh cranberries apricots brown sugar currants ginger cranberry juice cocktail cinnamon cayenne pepper
Viewed: 55 - Published at: 5 years agoIngredients
- 1 1/2 cups fresh cranberries
- 16 dried apricots
- 3/4 cup brown sugar
- 1/2 cup currants
- 2 tablespoons fresh minced ginger
- 2 -3 tablespoons cranberry juice cocktail (I use Ocean Spray Cranberry Juice Cocktail for this)
- 1/2 - 3/4 teaspoon cinnamon
- 1/4 teaspoon cayenne pepper
Method
- In a medium saucepan combine all ingredients; cook over medium heat, stirring to dissolve the brown sugar.
- Increase the heat to high and boil 3 minutes.
- Transfer to a bowl and cool.
- Cover and refrigerate 24 hours before using to blend flavors.