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Ingredients
- 1 (14 oz.) bag miniature marshmallows
- 1/2 c. chopped nuts
- 1 pt. whipping cream
- 1 small can crushed pineapple
Method
- Mix marshmallows and whipped cream. Let stand 1 hour (not always necessary).
- Mix remaining ingredients and add to cream and marshmallow mixture.
- May use 1/2 cup mayonnaise for tart.