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Categories:Viewed: 47 - Published at: 6 years ago
Ingredients
- 8 c. popped popcorn
- 1 c. peanuts
- 3/4 c. brown sugar, packed
- 1/4 c. butter or margarine
- 3 Tbsp. corn syrup
- 1/4 tsp. salt
- 1/4 tsp. baking soda
- 1/4 tsp. vanilla
Method
- Mix popcorn and peanuts in a large bowl.
- In a medium saucepan combine brown sugar, corn syrup, butter and salt over low heat until butter melts.
- Cook without stirring for 3 minutes.
- Add baking soda and vanilla; remove from heat.
- Stir until mixed then pour over popcorn.
- Mix until evenly coated.
- Bake 15 minutes at 300°.
- Break into pieces.
- Store in airtight container.
