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Ingredients
- 23 cup flour
- 13-12 cup sugar
- 4 teaspoons baking powder
- 4 eggs, beaten
- 12 cup butter or 12 cup margarine, melted
- 1 cup milk
- 2 cans corn, drained
Method
- Combine flour, sugar and baking powder.
- Mix in eggs, margarine, milk and corn.
- Pour into a well greased 3 qt.
- casserole.
- Bake 350 degrees for 45 minutes until top is golden crusty brown and center is firm.