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Categories:Viewed: 20 - Published at: 6 years ago
Ingredients
- 180 ml water
- 1 egg
- 1 tablespoon oil
- 1 teaspoon salt
- 3 tablespoons dried nonfat dry milk powder
- 1 teaspoon vanilla extract
- 2 tablespoons sugar
- 3 tablespoons raisins
- 3 teaspoons cinnamon
- 2 teaspoons grated orange zest
- 3 cups white bread flour
- 1 14 teaspoons fast-rising active dry yeast
Method
- Put everything in your bread bucket in the order given, except for the raisins.
- Place the bucket in the machine.
- Bake on the fruit/nut rapid setting.
- Add the raisins at the beep.
- This makes a 1- 1/2 lb loaf, my leaflet says not to try to make this a 2 lb loaf, it will be too big and escape from the bread maker.
