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Categories:Viewed: 28 - Published at: 7 years ago
Ingredients
- 5 egg yolks, lightly beaten
- 5 Tbsp. sour cream
- 1 Tbsp. Bacardi light rum
- 1/4 c. powdered sugar
- 1/4 tsp. baking powder
- 2 c. sifted flour
- 1/2 tsp. salt
Method
- Mix all ingredients well.
- Divide dough into 3 pieces.
- Roll out one ball thin.
- Cut into one-inch wide and 3-inches long strips.
- Cut a slit in the center and make a bow tie; repeat with remainder of dough.
- When all made, heat Crisco, deep fry in large skillet on one side and then the other.
- Sprinkler with powdered sugar.
