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Categories:Viewed: 58 - Published at: 2 years ago
Ingredients
- 3 oz. pkg. cherry jello
- 6 oz. can frozen lemonade
- 1 c. boiling water
- 3 c. cold water
- 1 qt. ginger ale
- 2 qt. cranberry cherry juice
- 1 jar cherries
Method
- Mix jello in 1 cup boiling water.
- Add lemonade, cold water, ginger ale and cranberry cherry juice.
- Drain juice from cherries. Put juice in punch.
- Make ice cubes with cherries.
- Put ice cubes in before serving.
- Be sure to drain well, cherry juice doesn't freeze.