Ingredients

  • 1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese (12 oz.), softened
  • 6 Tbsp. butter, softened
  • 6 cups powdered sugar
  • 1 Tbsp. orange zest King Sooper's 1 lb For $0.99 thru 02/09
  • 12 drops orange food coloring
  • 2 baked chocolate cake layers (8 inch), cooled
  • 3 oz. BAKER'S Semi-Sweet Chocolate
  • 1/2 of 8-oz. tub COOL WHIP Whipped Topping (Do not thaw.)

Method

  • Beat first 5 ingredients with mixer until blended.
  • Cut each cake horizontally into 2 layers.
  • Stack on plate, spreading 3/4 cup frosting between each layer.
  • Frost top and side with remaining frosting.
  • Microwave chocolate and COOL WHIP in microwaveable bowl on HIGH 2 min.
  • or until chocolate is completely melted and mixture is well blended, stirring after each minute.
  • Cool 15 min.
  • ; spread over top of cake, allowing excess to drizzle down side.
  • Keep refrigerated.