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Ingredients
- 1 whole chicken or parts
- 1 pkg. noodles
- 3 Tbsp. salt
- 2 tsp. oil
- 2 qt. water
Method
- Place chicken and water in cooker. Add salt and oil.
- Cook chicken until done. Remove chicken from cooker.
- Add your noodles in remaining chicken broth. Cook noodles until done. Season to taste.