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Ingredients
- 2 cups flour
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
- 1 cup butter or margarine
- 1 cup sugar
- 1 egg
- 1 tsp. vanilla
Method
- Mix flour, baking soda and salt.
- Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min.
- ; stir until melted.
- Add sugar, egg and vanilla; mix well.
- Gradually add flour mixture, mixing well after each addition.
- Refrigerate 15 min.
- Heat oven to 375F.
- Shape dough into 1-inch balls; divide into thirds.
- Flavor each third with one of the variations as listed in tips.
- Place, 2 inches apart, on baking sheets.
- Bake 8 to 10 min.
- or just until centers are set to the touch.
- Cool 1 min.
- Remove to wire racks; cool completely.
