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Categories:Viewed: 28 - Published at: 3 years ago
Ingredients
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1/2 teaspoon ground cinnamon
- 3/4 cup milk
- 1/3 cup butter
- 2 eggs, beaten
- 2 cups sharp cheddar cheese, shredded
- 1 1/2 cups apples, peeled and chopped
- 3/4 cup pecans, chopped
Method
- Combine the first five ingredients in a medium bowl; stir well.
- In a separate bowl, combine milk, butter and eggs. Stir well. Add to dry ingredients, stirring until blended.
- Stir in cheese, apple, and pecans. Pour into a greased and floured 9x5x3 inch breadpan.
- Bake at 350 degrees for 1 hour, or until a wooden pick inserted in the center comes out clean. Let cook in pan for 5 minutes. Remove from pan and let cool completely on a wire rack.
