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Categories:Viewed: 100 - Published at: 4 years ago
Ingredients
- 3 cans green beans
- 1/2 chopped onion
- 1 stick butter
- 1 can mushroom soup
- 2 c. grated Cheddar cheese
- onion rings to top
Method
- Put green beans with juice in pan.
- Add 1/2 chopped onion and boil until onion is soft.
- Drain well.
- Add butter, mushroom soup and cheese.
- Stir well and put in a casserole dish.
- Place onion rings on top.
- Bake in a 350° oven for 25 minutes.