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Ingredients
- 1 c. water
- 1 stick oleo
- 1 c. sugar
- 2 Tbsp. flour
- 1/4 tsp. salt
- 2 Tbsp. vanilla
- 1/4 tsp. butter flavoring
Method
- Mix together flour, sugar and salt.
- Gradually add water; add margarine and bring to a boil.
- Cook until thick.
- Add flavoring. Serve hot over slices of pound cake.