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Ingredients
- 1 lb. bacon, sausage or ham
- 5 slices bread
- 5 eggs
- 2/3 c. shredded cheese
- 2 1/2 c. milk
Method
- Lightly butter bread and cut into cubes. Place in bottom of a 13 x 9-inch pan.
- Fry bacon.
- Crumble pieces and sprinkle over bread cubes.
- Spread cheese over all.
- Beat eggs and milk.
- Pour over all. Bake at 325° for 30 minutes.