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Categories:
sugar butter egg flour baking powder salt milk vanilla blueberries STRUESEL sugar flour cinnamon butter
Viewed: 7 - Published at: 8 years agoIngredients
- 1/3 cup sugar
- 1/4 cup butter, softened
- 1 egg, beaten
- 2 1/3 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla
- 1 1/2 cups blueberries, rinsed
- STRUESEL
- 1/2 cup sugar
- 1/3 cup flour
- 1/2 teaspoon cinnamon
- 1/4 cup butter
Method
- In a bowl cream sugar and butter.
- Add egg and milk.
- In a bowl, add flour, baking powder and salt.
- Add to cream mixture.
- Stir in vanilla.
- Fold in blueberries.
- Fill muffin cups 2/3 full.
- FOR STREUSEL: Add sugar, flour and cinnamon.
- Cut in butter until crumbly.
- Sprinkle over muffins.
- Bake at 375 for 25-30 minutes.
