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Categories:
crust eggs garlic garlic onion Feta cheese fresh spinach Cheddar cheese mushrooms milk Parmesan cheese olive oil
Viewed: 48 - Published at: 3 years agoIngredients
- 1 prepared pie crust
- 4 eggs
- 1 teaspoon garlic powder
- 4 finely minced garlic cloves
- 1/2 small onion, finely minced
- 1/3 cup crumbled feta cheese
- 3 cups fresh spinach
- 1 cup grated cheddar cheese
- 1 cup fresh sliced mushrooms
- 1/2 cup milk
- 1/4 cup shredded parmesan cheese
- 1/2 tablespoon olive oil
Method
- Heat olive oil in a saute pan, toss spinach until it cooks down.
- Combine fresh garlic, onions, milk, eggs & grated cheese.
- Mix parmesan and garlic powder together (do not combine with other ingredients).
- Spread spinach out in the pie crust.
- Pour egg mixture into crust.
- Arrange mushrooms and feta over the top
- Sprinkle with parmesan/garlic mixture.
- Bake for one hour at 350.
