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Categories:Viewed: 30 - Published at: 9 years ago
Ingredients
- 2 unbeaten egg whites
- 5 Tbsp. water (cold)
- 1/8 tsp. salt
- 1 1/2 c. sugar
- 1 tsp. white corn syrup
- 1 tsp. vanilla
- 2 c. marshmallows
Method
- Mix egg whites, water, salt, sugar and corn syrup in top of double boiler over boiling water.
- Stir together, then beat constantly with egg beater until frosting stands in peaks, about 7 minutes.
- Add vanilla and marshmallows.
- Beat until marshmallows are melted.