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Ingredients
- 2 c. flour
- 1/2 tsp. salt
- 2/3 c. milk or water
- 4 tsp. baking powder
- 2 Tbsp. shortening
Method
- Sift flour; add baking powder and salt.
- Add shortening to dry ingredients.
- Then add liquid.
- Roll out on floured board.
- Cut out with cutter that cuts round.
- Put in greased pan.
- Bake at 475° until done.