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Categories:Viewed: 31 - Published at: 9 years ago
Ingredients
- 1/2 cup butter
- 1 cup white sugar
- 4 eggs
- 1 pinch ground cinnamon (optional)
- 1 pinch ground nutmeg (optional)
- 5 slices white bread, torn
- 1 (20 ounce) can crushed pineapple with juice
Method
- Preheat oven to 350 degrees F (175 degrees C). Grease a medium-sized casserole dish.
- In a mixing bowl, cream together butter and sugar. Beat in eggs one at a time. Stir in cinnamon and nutmeg. Add bread and crushed pineapple into the mixture. Transfer mixture to the prepared baking dish.
- Bake in the preheated oven until bubbly and lightly browned, about 60 minutes.
