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Categories:
ground beef onion green pepper chili powder tomato sauce tomatoes chili beans Tabasco sauce Cheddar cheese sour cream crackers
Viewed: 50 - Published at: 3 years agoIngredients
- 1 lb ground beef
- 1 beef bouillon cube
- 14 cup chopped onion
- 14 cup chopped green pepper
- 3 tablespoons chili powder
- 1 (8 ounce) can tomato sauce
- 1 (14 1/2 ounce) can stewed tomatoes
- 1 (16 ounce) can chili beans
- 4 -6 drops Tabasco sauce
- shredded cheddar cheese (optional)
- sour cream (optional)
- saltine crackers
Method
- Spray 2-quart sauce pot.
- Brown 1 lb ground beef.
- Stir in 1 pkt beef bouillon a handful of chopped onions, a small handful of onions, a small handful of chopped green peppers, 3 tablespoons chili powder, 1 can tomato sauce, 1 can stewed tomatoes, and 1 can chili beans Add 4-6 drops Tabasco sauce.
- Simmer about 20 minutes.
- Top with shredded cheddar and sour cream.
- Serve with saltine-type crackers.
- Easy but not for the faint of heart.
