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Categories:Viewed: 48 - Published at: 5 years ago
Ingredients
- 4 slices bacon, cooked crisp and crumbled
- 1 large green onion, chopped
- 1 cup mayonnaise
- 1 tablespoon cider vinegar
- 1 teaspoon dry mustard
Method
- Combine all ingredients in a small bowl and Chill until ready to serve.
- Store this topper in the refrigerator in an airtight container for up to 1 week.