موهيتو منعش: كوكتيل ليمون بالنعناع
(Refreshing Mojito: A Minty Lime Cocktail)
(0 المراجعات)
المكونات
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10 leaves أوراق النعناع الطازجة
(Use fresh mint for the best flavor.)
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1 medium ليمون
(Juice and zest will be used.)
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2 tbsp سكر حبيبي
(قم بالتعديل حسب الذوق.)
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50 ml روم أبيض
(Use a good quality white rum.)
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100 ml Club soda
(Top up the drink.)
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1 cup مكعبات الثلج
(Crushed ice is preferred.)
(Use fresh mint for the best flavor.)
(Juice and zest will be used.)
(قم بالتعديل حسب الذوق.)
(Use a good quality white rum.)
(Top up the drink.)
(Crushed ice is preferred.)
التغذية
- الحصص: 1
- حجم الحصة: 1 كوب (250مل)
- Calories: 150 kcal
- Carbohydrates: 18 g
- Protein: 0 g
- Fat: 0 g
- Fiber: 0 g
- Sugar: 12 g
- Sodium: 20 mg
- Cholesterol: 0 mg
- Calcium: 10 mg
- Iron: 0.5 mg
التعليمات
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1 - Muddle Mint and Sugar:
In a glass, add fresh mint leaves and sugar. Muddle gently to release mint oils.
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2 - Add Lime Juice:
Squeeze the juice of one lime into the glass, mixing well with the mint and sugar.
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3 - Pour Rum:
Add the white rum to the mixture, stirring gently to combine.
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4 - Add Ice:
Fill the glass with ice cubes, preferably crushed.
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5 - Top with Soda:
Top up the drink with club soda, stirring gently to mix.
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6 - Garnish and Serve:
Garnish with a sprig of mint and a lime wedge. Serve immediately.
In a glass, add fresh mint leaves and sugar. Muddle gently to release mint oils.
Squeeze the juice of one lime into the glass, mixing well with the mint and sugar.
Add the white rum to the mixture, stirring gently to combine.
Fill the glass with ice cubes, preferably crushed.
Top up the drink with club soda, stirring gently to mix.
Garnish with a sprig of mint and a lime wedge. Serve immediately.
المزيد عن : موهيتو منعش: كوكتيل ليمون بالنعناع
Mojito: A Classic Cocktail
The Mojito is a vibrant and refreshing cocktail that hails from Cuba, using simple ingredients that create a delightful flavor profile. Traditionally made with fresh mint, lime, and rum, this drink has become a global favorite due to its refreshing qualities. The perfect Mojito is characterized by the crispness of mint, the tanginess of lime, and the sweetness of sugar, all balanced with the smooth undertones of white rum.
History and Cultural Significance
The Mojito's origins trace back to the 16th century when it was known as "El Draque," named after Sir Francis Drake. It was originally a medicinal drink made with aguardiente, mint, and lime. Over the centuries, the recipe evolved, and the use of rum became predominant after the establishment of sugar plantations in the Caribbean.
Tips for the Perfect Mojito
- Fresh Ingredients: Always use fresh mint and limes for the best flavor. Avoid dried mint leaves.
- Muddling Technique: Be gentle when muddling the mint; bruising too hard can release bitterness.
- Sweetness: Adjust the sugar based on your taste preference. Some enjoy a sweeter mojito, while others prefer it more tart.
Unique Aspects
What sets the Mojito apart from other cocktails is its aromatic complexity. The combination of mint and lime creates a uniquely refreshing taste that is perfect for hot summer days or any festive occasion. The drink's versatility allows for variations, where fruits like strawberries or raspberries can be added for a twist.
In summary, the Mojito is not just a drink; it’s an experience that transports you to sun-soaked beaches and lively gatherings. Enjoy this classic cocktail responsibly!
