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Categories:Viewed: 33 - Published at: 9 years ago
Ingredients
- 7 c. thinly sliced zucchini, unpeeled
- 1/2 c. chopped onion
- 1/2 c. Parmesan cheese
- 1/2 c. oil or a little less
- 4 eggs, slightly beaten
- 2 Tbsp. parsley
- 1/2 tsp. oregano
- 3 large chopped garlic cloves
- dash of pepper
- 1 c. Bisquick or flour
Method
- Mix all ingredients together.
- Add Bisquick or flour last. Spread in greased 13 x 9-inch pan and bake until golden brown on top, about 45 to 50 minutes at 350°.
- Cut into finger size squares. Makes about 40.
