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Categories:Viewed: 34 - Published at: 2 years ago
Ingredients
- 2 quarts lime sherbet, softened
- 1 (32 ounce) can pineapple juice
- 1 (32 ounce) bottle carbonated lemon-lime beverage
- 1 1/2 cups vodka
- lime slice
Method
- Combine sherbet and juice in blender or processor in batches and mix well. Cover and freeze until firm, 1 hour or overnight.
- Transfer mixture to blender or processor in batches. Add soda and vodka and mix until slushy. Pour into glasses. Garnish with lime slices.