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Ingredients
- 1 whole chicken breast (filetd)
- 1 box chicken flavor stuffing mix (or homemade)
- mixed herbs
- 1 -2 tablespoon oil
- string or wooden toothpick
Method
- Make stuffing according to package (and it cool).
- Clean chicken and pat dry.
- Spread stuffing on chicken breast and roll chicken up (you may lose some stuffing along the way don't be concerned.
- ).
- Tie chicken with some string or use some toothpicks to keep it from un rolling.
- Season chicken with herbs and oil.
- Place chicken in a oven-poof casserole dish place any remaining stuffing around chicken.
- Cover chicken.
- Bake 350 degrees for about 35-45 minutes or until done when chicken is no longer pink.
