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Categories:
peas corn green beans tomato sauce tomato paste tomatoes garlic sweet white onion beef stock white rice ground beef salt
Viewed: 68 - Published at: 2 years agoIngredients
- 1 (8 ounce) can peas
- 1 (8 ounce) can corn
- 1 (8 ounce) can green beans
- 1 (8 ounce) can tomato sauce
- 1 (2 ounce) can tomato paste
- 1 (8 ounce) can diced tomatoes
- 4 garlic cloves
- 1/2 sweet white onion
- 6 cups beef stock
- 1 cup white rice
- 1 lb ground beef
- 1 tablespoon salt
Method
- Saute onions and garlic for 20 minutes on low, or until onions are translucent. Add peas, corn, green beans, tomatoes and onion/garlic mixture in a large pot, and bring to a simmer. Brown ground beef and cook white rice, when done, add to pot with the beef stock and tomato paste, sauce and simmer for 1 hour.
