You may also like
Categories:
carrot mushrooms black pepper salt cheese paprika red pepper head thyme red kidney beans phyllo bread crumbs
Viewed: 72 - Published at: 4 years agoIngredients
- 1 medium carrot
- 1/2 lb. mushrooms
- 1/4 tsp. black pepper
- salt
- 1/4 lb. Monterey Jack cheese, grated (1 c.)
- paprika
- 1 medium red pepper
- 1 head escarole (1/2 lb.)
- 1/4 tsp. dried thyme leaves
- 1 (15 to 19 oz.) can red kidney beans
- 6 sheets phyllo
- 2 Tbsp. dried bread crumbs
Method
- Cut carrot and red pepper into matchstick strips.
- Dice onion and mushrooms; coarsely slice escarole.