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Categories:Viewed: 5 - Published at: 7 years ago
Ingredients
- 1 pkg. crescent rolls
- 1 (8 oz.) pkg. cream cheese, softened
- 3/4 c. mayonnaise
- 1 pkg. dry Hidden Valley Ranch dressing mix
- 1 c. each: broccoli, cauliflower and carrots, finely chopped
- 1/4 c. scallions, finely chopped
Method
- Spread rolls on cookie sheet to make a crust and bake until golden brown.
- Cool.