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Ingredients
- 8 fluid ounces limeade (such as Minute Maid(R))
- 6 fluid ounces tequila (such as Jose Cuervo 1800(R))
- 6 fluid ounces brandy-based orange liqueur (such as Grand Marnier(R))
- ice
- 1 cup sangria, or to taste
Method
- Pour limeade into a blender. Use the limeade container to measure tequila and orange liqueur; pour into the blender. Fill the blender with ice. Blend on high until all ice is crushed and the margarita consistency is thick.
- Fill the base of each margarita glass with sangria. Top with margarita mixture.
