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Categories:Viewed: 81 - Published at: 2 years ago
Ingredients
- 2 (7 oz.) cans tuna
- 1/2 c. celery
- 1/4 c. green pepper
- 2 Tbsp. onion
- 1 Tbsp. lemon juice
- 1 egg
- 1 c. bread crumbs
- 1 c. evaporated milk
Method
- Well-grease ring pan or a loaf pan.
- Cook 30 to 35 minutes in 350° oven.