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Categories:Viewed: 38 - Published at: 9 years ago
Ingredients
- 1 cup butter
- 1/4 cup powdered sugar sifted
- 1 1/2 tablespoons powdered sugar sifted
- 1 1/4 cups flour, all-purpose
- 1/2 cup cornstarch
- 1/4 teaspoon almond extract
- 1/4 teaspoon orange extract
Method
- Cream butter in large bowl; gradually add sugar, beating untill light.
- Sift in flour and cornstarch; mix well.
- Add flavorings, blending well.
- Chill 1 hour.
- Shape dough into 1 inch balls, and place 3 inches apart on greased cookie sheet.
- Flatten with the bottom of a glass dipped in water.
- Bake at 350F (180C) F for 10 minutes.
- Cookies do not brown.
- This is the recipe as written, I have a note that they do not spread on the pan, so I would put them closer together.
