You may also like
Categories:Viewed: 41 - Published at: 5 years ago
Ingredients
- 1 pkg. Baker's semi-sweet chocolate
- 1/2 c. margarine, softened
- 1/2 c. granulated sugar
- 1/4 c. firmly packed brown sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. flour
- 1/2 tsp. Calumet baking powder
- 1/4 tsp. salt
- 1 c. chopped walnuts
Method
- Cut 4 squares of the chocolate into 1/2-inch chunks; set aside. Beat margarine, sugars, egg and vanilla until light and fluffy. Mix in flour, baking powder and salt.
- Stir in chocolate chunks and walnuts.
- Refrigerate at least 30 minutes.