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Categories:Viewed: 43 - Published at: a year ago
Ingredients
- 1 1/2 c. graham cracker crumbs
- 1/4 c. sugar
- 1/3 c. melted margarine
- 8 oz. cream cheese
- 1/4 c. sugar
- 2 Tbsp. milk
- 1 1/2 c. Cool Whip
- 2 (4 serving size) pkg. instant pudding
- 3 1/2 c. milk
- 1 1/2 c. Cool Whip
Method
- Combine the first 3 ingredients.
- Press firmly into bottom of a 9 x 13-inch pan.
- Chill 15 minutes.