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Categories:Viewed: 23 - Published at: 3 years ago
Ingredients
- 1 (9-inch) shell or graham cracker crust
- 1 (8 oz.) pkg. cream cheese
- 1 can Eagle Brand milk
- 1/3 c. ReaLemon juice (concentrate)
- 1 tsp. vanilla
- 1 qt. fresh strawberries, cleaned
- 1 (16 oz.) pkg. strawberry glaze
Method
- Beat cheese until fluffy.
- Beat in Eagle Brand until smooth. Stir in ReaLemon and vanilla.
- Pour into crust and chill 3 hours. Top with strawberries and glaze.