You may also like
Categories:Viewed: 55 - Published at: 4 years ago
Ingredients
- 1 lb. regular sausage, cooked and drained
- 1 1/2 lb. lite Velveeta cheese
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1/2 c. salsa
- 1/4 c. green chili
Method
- Heat all ingredients together until cheese is melted and soups are well blended.
- Serve with corn chips.