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Categories:
cooking oil sugar eggs cake flour water baking powder salt cinnamon nutmeg yams nuts vanilla flavoring
Viewed: 39 - Published at: 5 years agoIngredients
- 1 1/2 c. cooking oil
- 2 c. sugar
- 4 eggs, separated
- 2 1/2 c. sifted cake flour
- 4 Tbsp. hot water
- 3 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 1/2 c. grated raw yams, peeled
- 1 c. chopped nuts
- 1 tsp. vanilla flavoring
Method
- Combine oil and sugar; heat until smooth.
- Add egg yolks and beat well.
- Add hot water, then dry ingredients.
- Stir up potatoes, nuts and vanilla.
- Mix well.
- Beat egg whites until stiff.
- Fold into mixture.
- Bake in greased and floured pan at 350° for 30 minutes.
- Best for layer cake.
