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Categories:Viewed: 8 - Published at: 5 years ago
Ingredients
- 3 eggs
- 1 c. white Karo syrup
- 1 c. sugar
- 2 Tbsp. margarine
- 1 tsp. vanilla
- 1/8 tsp. salt
- 1 c. chopped pecans
- 1 unbaked (9-inch) pie shell
Method
- Beat eggs slightly.
- Mix in Karo syrup, sugar, margarine, vanilla and salt.
- Add pecans.
- Bake at 400° for 15 minutes, then 350° for 30 to 35 minutes.