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Categories:Viewed: 5 - Published at: 5 years ago
Ingredients
- 3 c. flour
- 4 teaspoon baking pwdr
- 2 Packages yeast
- 1 teaspoon soda
- 4 tbsp. sugar
- 1/4 c. hot water
- 1 teaspoon salt
- 1 c. shortening
- 2 c. buttermilk
Method
- Dissolve yeast in hot water, sift dry ingredients and cut in shortening.
- Add in yeast and lowfat milk.
- Knead 20 to 30 times.
- Roll and cut out 3/4 inches thick.
- Allow to rise 10 min.
- Bake at 400 degrees for 10 to 15 min.
- If stored in refrigerator allow 15 to 20 min.