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Categories:Viewed: 103 - Published at: 5 years ago
Ingredients
- 8 slices bread
- 4 slices Cheddar cheese
- 4 slices boiled ham
- 3 eggs, slightly beaten
- 1 1/2 c. milk
- 1/4 tsp. dry mustard
- 1/2 c. crushed cornflakes or potato chips
- 1/2 c. melted butter
Method
- Make 4 sandwiches with bread, cheese and ham; trim crusts. Place in buttered casserole dish.
- Mix eggs, milk and dry mustard. Pour over sandwiches.
- Let stand a few hours or overnight in refrigerator.
- Pour melted butter over sandwiches and sprinkle on cornflakes or potato chips.
- Bake 1 hour at 350°.
- To avoid burning bottom, place casserole dish in pan of water to bake. Enjoy!
