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Ingredients
- 1 lb. cream cheese
- 3/4 c. sugar
- 1 Tbsp. lemon juice
- 1 tsp. vanilla
- 2 eggs
Method
- Combine.
- Beat high speed for 5 minutes.
- Put 1 vanilla wafer in miniature (2-inch) baking cup.
- Put 1 tablespoon of batter in each.
- Bake 15 minutes in 350° oven.
- Cool and put on desired fruit topping.