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Categories:
shrimp cream cheese light cream celery onion Worcestershire sauce Tabasco sauce catsup pepper mustard salt mayonnaise clove garlic
Viewed: 60 - Published at: 6 years agoIngredients
- 1 lb. boiled shrimp, deveined and chopped
- 1 pkg. cream cheese, softened
- 1/4 c. light cream (half and half)
- 1 c. celery, chopped fine
- 1 tsp. onion, chopped fine
- 2 Tbsp. Worcestershire sauce
- few dashes of Tabasco sauce
- 1/2 c. catsup
- 1/2 tsp. pepper
- 1 Tbsp. mustard
- 1 tsp. salt
- 1/2 c. mayonnaise
- 1 clove garlic
Method
- Mix all ingredients together, adding shrimp last.
- Chill. Make 1 day ahead of time to let flavors blend.