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Categories:Viewed: 101 - Published at: 2 years ago
Ingredients
- 1 (1/2 c.) stick butter or margarine
- 1/4 oil (olive or vegetable)
- 1/4 c. water
- 1 tsp. parsley
- 2 to 3 cloves garlic or 1/2 tsp. chopped garlic
- 1 lb. peeled and deveined shrimp
- 1 lb. cooked spaghetti or linguine
- Parmesan cheese to taste
- salt to taste
Method
- Cook pasta.
- Combine butter, water, oil, parsley, garlic and salt in large skillet.
- Heat on medium setting until boiling.
- Add shrimp and cook 5 to 7 minutes until shrimp are bright pink.
- Pour sauce over cooked spaghetti and linguine.
- Add Parmesan cheese. Serve.
