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Categories:
chicken breast halves sour cream lemon juice celery salt black pepper garlic sesame seeds bread crumbs butter
Viewed: 13 - Published at: 6 years agoIngredients
- 3 whole chicken breast halves, boneless, skinless
- 1 cup sour cream
- 2 tablespoons lemon juice
- 2 teaspoons celery salt
- 1/4 teaspoon black pepper
- 2 cloves garlic minced
- 13 cup sesame seeds
- 1 cup bread crumbs
- 1/4 cup butter melted
Method
- Cut chicken into bite sized cubes, in a large bowl combine the 7 ingredients coat the chicken well and cover, refrigerate overnight or 8 hours.
- Combine the crumbs and the sesame seeds, lightly grease a baking sheet, roll chicken pieces in crumb mixture and arrange in a single layer on the baking sheet, pour melted butter over top of chicken and bake at 350F (180C).
- for 35 to 40 minutes until golden brown