Ingredients

  • 2 lb. mixed nuts or peanuts
  • 1 (12 oz.) pkg. wheat squares
  • 1 (10 1/2 oz.) Cheerios
  • 1 (6 1/2 oz.) pkg. rice squares
  • 1 (6 1/2 oz.) pkg. pretzel bits
  • 1 (5 1/4 oz.) pkg. slim pretzel bits
  • 2 c. salad oil
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. garlic salt
  • 1 Tbsp. Lawry's salt
  • 1/2 Tbsp. Tabasco sauce

Method

  • Mix all ingredients in large roaster pan.
  • Bake at 250° for 2 hours.
  • Bake 1 hour, covered and 1 hour, uncovered, stirring and turning with wooden spoon every 15 minutes.
  • Makes 8 quarts.