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Categories:Viewed: 37 - Published at: 6 years ago
Ingredients
- 2 lb. ground beef
- 1 lb. loose sausage
- 1 Tbsp. oregano
- 1 large pkg. any type egg noodles
- 1 can Cheddar cheese soup
- 1 can tomato soup
- 1 lb. shredded Cheddar
Method
- Cook ground beef and sausage with oregano until done; drain. Add Cheddar cheese soup and tomato soup; simmer 15 minutes.
- Cook package of egg noodles.
- Pour all into large casserole dish and mix thoroughly.
- Sprinkle shredded Cheddar cheese over top.
- Bake 25 minutes at 325°.